CULINARY ADVENTURE
An exciting and indulgent culinary adventure awaits you at Island Hotel Netanya.
Enjoy an extremely varied breakfast and dinner at the Blue Restaurant, including dishes meticulously prepared for you by the hotel chef using fresh raw materials selected for you. Contemplating how to start your day? We invite you to kick off with an indulgent breakfast, including omelets, salads, warm aromatic pastries, jam and spreads, juices, premium coffee, a selection of cereals and more. In the evening, enjoy a delectable dinner, including meat dishes, fish, hot sides and salads. The restaurant also offers vegetarian and vegan dishes with food suitable for gluten sensitivities. And for a successful end to the evening, visit the hotel bar, which offers a lavish alcohol menu of beers, wines, cocktails and more. The Blue Restaurant is located on Level A.